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OmniCrab Cake

by Omni Foods

1 out of 5 stars from 1 reviews

May include anonymous reviews.

Omni Crab Cake is crafted with a proprietary blend of plant-based proteins from non-GMO soy and rice. The latest addition to the OmniSeafood series, it is high in protein (18.1g per 100g), a source of Omega-3 ALA and low in saturated fat. It contains 0mg cholesterol and no trans fat. Certified vegan and Buddhist-friendly, Omni Crab Cake is also free from mercury, hormones, artificial colours, or added antibiotics and preservatives. A nutritious and sustainable alternative, Omni Crab Cake looks and tastes like real crab meat.

Credit Omni Foods for description and images.

1 review of “OmniCrab Cake

  • Jillian A Myers

    10 Feb

    Smells very fishy but tastes like spoiled soybean oil. Good texture but very bad taste and smell with a lingering aftertaste.

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