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by Bounce
Melt in your mouth plant-based mylk chocolate is here! Picture this: creamy cacao butter swirled in with silky smooth coconut milk. Absolute dreamboat! Made with premium Cote de Ivore cacao, this is literally, the best chocolate ever!
Credit Bounce for description and images.
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Prize is a dinner for 4 at Vegie Tribe, Melbourne's epic all-you-can-eat vegan buffet eatery in the heart of the CBD. Winners will be drawn on Monday, 13th December and announced via social media and email.
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