280 g NET
VEGAN (DAIRY & EGG FREE)
GLUTEN FREE
NO ADDED NUTS
BELGIUM COUVERTURE CHOCOLATE
INGREDIENTS: SUGAR, FLOUR (MAIZE STARCH, TAPIOCA STARCH, SOY FLOUR, RICE FLOUR), 56% DARK BELGIAN CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOUR), WATER, DAIRY FREE BUTTER ((ALL FROM VEGETABLE SOURCES), GM FREE VEGETABLE OILS, WATER, SALT, EMULSIFIERS (471, SUNFLOWER LECITHIN), NATURAL FLAVOUR, VITAMINS A, D2, E), COCOA, LINSEED, ACTIVATED BUCKWHEAT, SEA SALT, ORGANIC VANILLA BEAN
ALLERGENS: CONTAINS SOY.
SHELF LIFE: THE BEST BEFORE DATE GIVEN IS 6 WEEKS FROM DATE OF MANUFACTURE. THIS ASSUMES PRODUCT IS BEING STORED IN A COOL DRY PLACE. PRODUCT WILL KEEP LONGER IF STORED IN THE FRIDGE, AND CAN BE FROZEN FOR UP TO 3 MONTHS.
Royal Tasmanian Fine Food Awards – Bronze Medal- 2021
Royal Hobart Fine Food Awards- Silver Medal- 2019
