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Cultured Oat Butter
by Lauds
5 out of 5 stars from 1 reviews
May include anonymous reviews.
Lauds Cultured Oat Butter is made using Tasmanian organic oats. We churn oat yoghurt, organic coconut oil and Tasmanian sea salt to deliver a decadent, creamy spread that melts in your mouth just like dairy based butter.
Use on toast, in baking or to sauté vegetables. Makes a fabulous roux for plant-based béchamel, and bakes beautifully in cakes and cookies.
Slight cultured tang. Dairy-free. 100% Plant-based. Beautifully salted.